February 13, 2023

Reducing bad calvings is good business (and how to do it) – Terence Pye – Farmer Breeding Pedigree Salers, Middleton-on-Leven, North Yorkshire In suckled beef production, strong conformation and fast DLWG are key traits, but are associated with increased bad calvings, which are tolerated by farmers as a necessary evil. A breeding program targeting lower […]